
Conference & Seminar Organisation | Education Trip | Impact Measurement and Management | Coffee Quality & Supply Chain Management
Features
We believe in sustainability through speciality and creativity.

We specialise in sustainable supply chain management in various industries, including the tourism and coffee industries.

We aims to promote sustainability by developing specialty products including coffee and tea. This concept can be applied to other industries such as tourism and hospitality.

We aim to help our clients maximise the social impact of their initiative. Our tools and methods include Social Return on Investment (SROI) Impact Measurement and Management (IMM) and Impact Investing.
Our Membership and Standards




Our services
Learning from real-world experience. Experience we can offer including:


Hands-on and professional organisation for conferences, seminars and training for education and business.
Measuring the material impact of your organisation or projects using various framework and tools including.

Our Standard
Our approach is based on international standard in specailty, sustainability and impact.
A globally recognized framework to align business practices with the Sustainable Development Goals. We apply this standard to guide strategic planning, decision-making, and sustainability reporting with measurable, long-term impact.
A method for measuring and valuing the social, environmental, and economic outcomes of projects. We use SROI to help organizations and communities understand and maximize the true value of their investments.
A comprehensive approach to planning, tracking, and optimizing positive impact. Our IMM practice supports organizations in embedding impact into their operations, policies, and stakeholder engagement.
A professional certification that assesses and grades coffee quality based on global standards. Our team includes certified Q Graders who ensure excellence in sensory evaluation and green coffee classification.
An essential stage in determining coffee quality and flavor. We provide expertise in fermentation, drying, and storage techniques to elevate the value and sustainability of coffee production.
A holistic framework to evaluate the intrinsic and market value of coffee across the value chain. We integrate quality, origin, processing, and sustainability indicators to support better pricing, marketing, and impact.
Impact Measurement
We offer SROI Training and consultation.
Sustainability
We offer SDG Impact Standard training and consultation.
Coffee Q Graders
We offer Coffee quality training and consultation.
Our Team
As a startup, we are a compact team but working toward a big impact
Managing Director
Dr Benjenop received PhD in International Logistics from Chung Ang University (South Korea) with her PhD thesis on Sustainable Supply Chain Management in the Specialty Coffee and Tea Industry. She is also CQI Q Grader.

Benjenop Buranasiri, PhD
Founder and MD
Creative Director
Chanop has more than 10 years experience in in the creative industry. His expertise includes graphic design and VDO editing for TV programme and academic research.

Chanop Buranasiri
Creative design
Advisor
Dr Pairach is a UNDP accredited SDG Impact standard trainer. CQI Q Grader, SCA Evolved Q Grader and CQI Q Process Professional. .

Pairach Piboonrungroj, PhD
Advisor
Contact us
If you are interested in our services, please contact us via info@bbrightinternational.com
Stories we found interesting from our journey around the world in the aspects of specialty, creativity and sustainability.